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| Product Name: |
Natural Cocoa powder
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| Supply Ability: |
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| Related proudcts |
cocoa powder, cocoa butter, cococa liquor, |
| Specifications |
Fat content:10%-12% |
| Price Term: |
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| Port of loading: |
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| Minimum Order |
15 metric tons |
| Unit Price: |
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NATURAL COCOA POWDER 10-12%
Cocoa bean origin£ºwest Africa
Physical Characteristics:
1) Fineness: 99.0-99.7% through 200 micron sieve
2) Appearance: Fine, free flowing brown powder
3) Flavor: Characteristic cocoa flavour
Chemical Characteristics:
1) Fat content: 10~12%
2) PH value: 5.0~5.8
3) Moisture: 5% max.
4) Ash: 7% max.
Microbiological Characteristics:
1) Total plate count: 1000cfu/g max.
2) Coliforms: 30MPN/100g max.
3) Yeast count: 50cfu/g max.
4) Mould count: 50cfu/g max.
5) Pathogenic bacteria: Negative.
Packing:In 25kgs multilayer craft paper bags with inner polyethylene liner.
Quantity: Per 20'FCL: 600 bags x 25 kilo - 15.000 metric tons
Per 40'FCL: 1000 bags x 25 kilo - 25.000 metric tons
Shelf Life: Min of 24 months in original packaging.
Keep natural cocoa powder in cool, dry storage and free from foreign odors
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| Company: |
Wuxi huangdong Cocoa Food Co.,Ltd
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| Contact: |
Ms. lily zhou |
| Address: |
No.2,Xinglong Road,Dongbei Town |
| Postcode: |
214191 |
| Tel: |
86 510 83630231 |
| Fax: |
86 510 83779896 |
| E-mail: |
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